Food Recipes – Cuisine Culture 
Prawn and Raw Mango Curry
Ingredients:
Prawns – 200 gms
Grated Raw Mango – 2 tbsp
Onions – 2 finely sliced
Garlic – 3 finely minced
A few Curry leaves
Tomato – 1
Ginger green chilli paste – 1/2 tsp
Red chilli powder – 1/2 tsp
A pinch of Turmeric powder
Coriander powder – 1/2 tsp
Water
Garam masala powder – 1/2 tsp
Salt to taste
Cooking oil – 1 tbsp
Kasur methi – 1/2 tsp (optional)
Garnish it with Coriander spring
Preparation:
In a pan add oil, garlic & cook it for a while until it gets golden brown in color. Then add sliced onions, make sure you cook the onion in low heat.
Once a onion turns golden brown color, add curry leaves, tomato & saute it few minutes. Add Ginger green chilli paste, Red chilli powder, Turmeric powder, Coriander powder & mix it, then add water, garam masala powder, salt, grated raw mango & mix it.
After 5 minutes add Prawn & cook it.
Finally finish it with kasur methi & garnish it with Coriander spring.
Recipe Video:
